New York has again stepped forward and changed how the United States is going to function. 

Trans-fats are no longer allowed in New York City.  As of yesterday no restaurant in The Big Apple can serve any food that contains the heart clogging, huge belly creating fat substance. 

In theory, this is a superb idea. However, do I really need help choosing what I consume? Let me tell you, I work out and eat lots of fruits and veggies, so if I want to splurge and gave a piece of pie with a soft, flaky crust, I should be able to.

Why does everyone have to tell me what to do?  It isn't my fault Americans are super fat.